Jax Chibugan

Our Menu.

At our restaurant, we celebrate the vibrant flavors and rich traditions of Filipino cooking with a diverse menu that highlights our signature silogs, bao buns, soups, and lumpias. Each dish is crafted with care, using authentic ingredients and time-honored techniques to deliver a true taste of the Philippines.

Silogs

Ulam w/ Rice

Bao Buns

Soup/ Dimsum

Snacks

Chicken Wings

Lumpia

Drinks

Water​

Sago’t Gulaman

A refreshing Filipino drink made with chewy sago pearls and sweetened gelatin cubes, served in a chilled, lightly sweet syrup with a hint of vanilla.
$4.25

Soda

$1.60

Calamansi Juice

A tangy and refreshing drink made from calamansi, a small Filipino citrus fruit. Its bright, citrusy flavor is both invigorating and thirst-quenching, ideal for a hot day.
$3.99

Mango Juice

$3.99

Desserts​

Mini Leche Flan

A rich and creamy caramel custard dessert, perfectly portioned in mini servings. Each bite offers a smooth, luscious texture with a sweet, caramelized flavor.
$2.25

Bibigkinitan

6 pcs $15.00
12 pcs $30.00
$2.50/pc

Halo-Halo

A vibrant and colorful Filipino dessert featuring a mix of crushed ice, sweet beans, jellies, fruits, and leche flan, all topped with a scoop of ice cream.
$6.99

Halo-Halo w/ Ice Cream

$7.99

Buco Pandan

Buko Pandan is a popular Filipino dessert made with young coconut strips, pandan-flavored gelatin, and sweetened cream, often topped with tapioca pearl
$3.99